Feta, Watermelon and Mint Salad
Baked Scallops on the Shell with White Wine
Focaccia Barese with Olives
Pumpkin Puree, Radicchio di Chioggia and Balsamic Vinegar Cicchetti
Dark Guinness Soda Bread
Mature Cheddar and Mustard Scones
Stilton Cheese, Walnut and Pear Scones
Chorizo, Spinach and Chickpea Soup
Frittata with Prawns and Dill
L’Insalata di Farro, Borlotti e Ceci / Spelt, Borlotti Beans and Chickpea Salad
Raspberry, Rucola and Hazelnut Summer Salad
Comté Cheese Soufflé
